Main cours

Texas Chicken Drum Sticks
Spare Ribs “Louisiana Style”
Real American Burger (beef, bacon, cheddar, …)
Marinated steak

Side dishes

Country Potatoes
Coleslaw
Stuffed Tomatoes (spinazie, look, geraspte mozzarella)
USA Maïs
Grilled butternut (ricotta, pijnboompitten & salie)
Cucumber and watermelon salad with feta and mint
Pancetta & aspargus (groene asperge) pasta salad

Dessert

Grilled pineapple, mascarpone & grilled almond (topping)